Jersey Beefsteak Tomatoes
Vine-ripened, grown 30 miles down the Turnpike. Picked Thursday, on the shelf Friday.
$3.49per lb
The Market on Route 70
We built Rush Market on a simple idea — good food shouldn’t have to come from far away, and the people selling it shouldn’t have to pretend otherwise.
Ten years ago we took over a tired corner store two blocks off Route 70 in Cherry Hill Township. The shelves were dusty, the produce was an afterthought, and the neighborhood had started driving past it on the way to the chain stores on Haddonfield Road.
We rewrote the inventory from scratch — Jersey tomatoes in August, Honeycrisp apples in October, fresh mozzarella from a deli in Philadelphia twice a week. We kept the prices honest, the aisles narrow on purpose, and the conversation free at the register.
Today the market is the kind of place where the cashier knows your usual, the produce changes with the season, and the prepared-food counter sells out by 6pm most weekdays. We are small by design — and we plan to stay that way.
240+
Local SKUs stocked weekly
14
Jersey farms & producers we buy from
7am
Doors open, every day
In-store · Produce Aisle
Jersey-grown produce restocked every Tuesday and Friday morning.